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Fermentation Day in Schopfheim

Date:
18 Sep 2017
Time:
16h00-20h30 & 19 SEP 2017 | 8h30-16h00
Place:
Schopfheim, Germany

 

Objectives:

In this workshop we will show the basics and current trends and developments in mixing technology as well as possibilities for optimization of existing plants.

Target Group:

Process engineers, biologists as well as persons responsible for process development, production, engineering in terms of fermentation processes.

Topics:

  • Process demands
  • Basics of fermentation, mixing, testing
  • Scale-up of fermentation reactors
  • Mechanical engineering of fermenter components
  • Numerical tools (CFD, FEA)
  • Mechanics of fermenter vessel design
  • Cleaning/sterile equipment
  • Laboratory demonstrations / shop tour


Location:
EKATO RMT, Hohe-FLum-Strasse 37, 79650 Schopfheim, Germany.

Language:
English

Price:
Free of charge, but please register!

Contact Person:
Sonja Traxel
Tel.:  +49 7622 29-221, e-mail: seminar@ekato.com

Do not hesitate to contact us should you need assistance for hotel booking! 

 

 

 

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